I'm constantly looking for ways to make meals that don't include meat. Organic meat is pricey and when there are so many options for protein, why settle for only meat? I repinned this recipe from Pinterest and tried it last week.
Quick, simple, and delicious. Thanks goes to Martha. Figures right? For the complete recipe, go here.
I opted to not use the chili pepper because I needed two little mouths to enjoy it and instead of canned beans, I presoaked a bag of black beans. Instead of 8 oz of cheese, I use 6 (it's all I had). It tuned out so delicious. Next time, I want to add a little chili powder for a slight kick (less than I would get with a fresh green chili), guacamole for texture and flavor, and possibly a diced green or yellow pepper to complement the concoction.
Enjoy! What have you been cooking the fam lately?